Pita Bolognese by Nitai

A simple but brilliant original dish

preptime5 min
cooktime--
servings1 pita sandwich
Ingredients

Ingredients:

  • 1 serving of Pasta Bolognese, prepared in advance

  • 1 soft, fresh pita

  • Parmesan cheese (optional)

  • Olive oil (optional)

Preparation

Preparation:

  1. Warm the pita slightly, if desired

  2. Fill the pita with the Pasta Bolognese

  3. Drizzle a bit of olive oil for extra flavor (optional)

  4. Grate Parmesan cheese on top (optional)

  5. Enjoy immediately while the pita is still warm

Notes

Notes:

  • This dish was later adapted by Chef Eyal Shani, who added his signature twist with a spicy sauce

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